Here are a few of the desserts to tempt you, please call for further choices and prices
Fruit crumble Tart
A sweet pastry case, filled with seasonal fruit of your choice, topped with a crunchy oat, almond crumble Warm Ginger Cake
A moist sponge flavored with ginger and mixed spice Sticky Toffee Pudding
A rich sticky date sponge, delicately flavored with sweet mixed spice Créme Brulee
A rich baked custard, enhanced with the finest fresh vanilla pods Cheesecake Various Flavors
A sweet digestive base, with a marscapone, cream cheese filled, topped with a fruit compote Fruit Pie
A deep filled sweet pastry case, filled with your choice of seasonal fruits/berries Lemon Meringue Pie
A tangy lemon curd filled in a sweet pastry case, topped with Italian meringue Banoffi Pie
A digestive case, filled with rich toffee, topped with banana and chantilly cream Pecan Pie
A sweat pastry filled with a rich syrup and pecan nut mix Various Jellies Tart Tatin
Caramelised fruits, topped with puff pastry Fruit Strudel
Puff pastry filled with seasonal fruits Bread and Butter Pudding
Fresh bread soaked in a rich vanilla custard, with sultanas, nutmeg. Baked and glazed with apricot jam Panna Cotta
A set vanilla cream Pear and Almond Tart
A sweet pastry case, filled with a almond sponge with freshly poached pears, baked and glazed Breton Tart
A prune and brandy custard, baked in a pastry shell, topped with cinnamon, and honey glazed apples Treacle Tart
A golden syrup and breadcrumb mix, flavored with lemon, baked in a crisp pastry shell Lemon and Raspberry Posset Tart
A tangy lemon cream, set in a pastry case, topped with fresh local raspberries Chocolate and Vanilla Tart
A chocolate ganache, baked in a crisp pastry shell, topped with vanilla custard feathered with dark chocolate
A sweet pastry case, filled with seasonal fruit of your choice, topped with a crunchy oat, almond crumble Warm Ginger Cake
A moist sponge flavored with ginger and mixed spice Sticky Toffee Pudding
A rich sticky date sponge, delicately flavored with sweet mixed spice Créme Brulee
A rich baked custard, enhanced with the finest fresh vanilla pods Cheesecake Various Flavors
A sweet digestive base, with a marscapone, cream cheese filled, topped with a fruit compote Fruit Pie
A deep filled sweet pastry case, filled with your choice of seasonal fruits/berries Lemon Meringue Pie
A tangy lemon curd filled in a sweet pastry case, topped with Italian meringue Banoffi Pie
A digestive case, filled with rich toffee, topped with banana and chantilly cream Pecan Pie
A sweat pastry filled with a rich syrup and pecan nut mix Various Jellies Tart Tatin
Caramelised fruits, topped with puff pastry Fruit Strudel
Puff pastry filled with seasonal fruits Bread and Butter Pudding
Fresh bread soaked in a rich vanilla custard, with sultanas, nutmeg. Baked and glazed with apricot jam Panna Cotta
A set vanilla cream Pear and Almond Tart
A sweet pastry case, filled with a almond sponge with freshly poached pears, baked and glazed Breton Tart
A prune and brandy custard, baked in a pastry shell, topped with cinnamon, and honey glazed apples Treacle Tart
A golden syrup and breadcrumb mix, flavored with lemon, baked in a crisp pastry shell Lemon and Raspberry Posset Tart
A tangy lemon cream, set in a pastry case, topped with fresh local raspberries Chocolate and Vanilla Tart
A chocolate ganache, baked in a crisp pastry shell, topped with vanilla custard feathered with dark chocolate